Combines two great vaccines into a single convenient product. A modified-live vaccine for use in healthy cattle as an aid in the prevention of disease caused by bovine rhinotracheitis virus (BRV), bovine virus diarrhea (BVD Types 1 and 2), bovine parainfluenza 3 (PI3) and bovine respiratory syncytial virus (BRSV) as well as respiratory disease caused by Mannheimia haemolytica. Vaccinate cattle prior to shipping, exposure or stress.
Labeled for: beef and dairy cattle and calves
Gives cattle 5-way viral and bacterial protection.
Easy to administer.
Low dose; modified live vaccine.
Only requires one-shot.
Specifications:
Contains thimerosal, neomycin and polymyxin B as preservatives.
Store in the dark at 2 to 7 °C (35 to 45 °F). Avoid freezing.
Use entire contents when first opened.
Do not vaccinate within 21 days before slaughter.
Burn the container and all unused contents.
In case of anaphylactoid reaction; administer epinephrine.
Do not use on pregnant animals unless they were previously vaccinated according to label directions.
Instructions: Aseptically rehydrate. Shake well. Give 2 ml, subcutaneously, using aseptic technique. Protect animals from exposure for at least 14 days after vaccination. Healthy cattle should be vaccinated a minimum of 14 days prior to shipping or exposure. Calves vaccinated under 6 months of age should be revaccinated at 6 months. Annual revaccination is recommended.
Combines two great vaccines into a single convenient product. A modified-live vaccine for use in healthy cattle as an aid in the prevention of disease caused by bovine rhinotracheitis virus (BRV), bovine virus diarrhea (BVD Types 1 and 2), bovine parainfluenza 3 (PI3) and bovine respiratory syncytial virus (BRSV) as well as respiratory disease caused by Mannheimia haemolytica. Vaccinate cattle prior to shipping, exposure or stress.
Labeled for: beef and dairy cattle and calves
Gives cattle 5-way viral and bacterial protection.
Easy to administer.
Low dose; modified live vaccine.
Only requires one-shot.
Specifications:
Contains thimerosal, neomycin and polymyxin B as preservatives.
Store in the dark at 2 to 7 °C (35 to 45 °F). Avoid freezing.
Use entire contents when first opened.
Do not vaccinate within 21 days before slaughter.
Burn the container and all unused contents.
In case of anaphylactoid reaction; administer epinephrine.
Do not use on pregnant animals unless they were previously vaccinated according to label directions.
Instructions: Aseptically rehydrate. Shake well. Give 2 ml, subcutaneously, using aseptic technique. Protect animals from exposure for at least 14 days after vaccination. Healthy cattle should be vaccinated a minimum of 14 days prior to shipping or exposure. Calves vaccinated under 6 months of age should be revaccinated at 6 months. Annual revaccination is recommended.